Broccoli Slaw

Ingredients:
3 heads broccoli
3/4 cup plus 2 tablespoons dried cherries (I recommend the bigger, plump ones, not craisins)
1/2 cup finely chopped red onion
3/4 cup chopped whole almonds
1/4 cup light mayonnaise
1/4 cup reduced fat sour cream
1/4 cup nonfat greek yogurt
2 tablespoons lemon juice
2 tablespoons rice wine vinegar
2 tablespoons sugar
1 teaspoon salt
freshly ground pepper

Directions:
Chop broccoli, red onion, almonds, and dried cherries and combine in a large bowl.
Whisk together the mayonnaise, sour cream, yogurt, lemon juice, vinegar, sugar, salt, and a few grinds of fresh pepper. Pour the dressing over the broccoli mixture and stir to combine. Taste and add more salt or pepper, if needed. Allow to sit for 30 minutes (or an hour in the fridge) so the flavors can mingle.