Homemade Tartar Sauce

Ingredients:
2 tbsp capers, minced
3 small pickles, minced (approximately 1/3 cup diced)
juice of 1/2 a lemon
1/2 cup mayonnaise
1/3 cup plain Greek yogurt
1 tsp dried dill
1 tsp Dijon mustard
two drops Tabasco
dash of Worcestershire sauce
kosher salt
fresh cracked pepper

Directions:
Mix all ingredients in a small bowl and allow to refrigerate for one hour.